Gobi Paratha Recipe by Manjula Indian Vegetarian Gourmet
Feb 22nd, 2010 | By hyonglinwww.manjulaskitchen.com Gobi Paratha Recipe by Manjula Makes 6 paratha Ingredients Dough 1 cup whole-wheat flour 1/2 cup water (Use more as needed) 1/2 teaspoons of salt Filling: 2 cup shredded cauliflower 1/2 teaspoons ajwain 1/2 teaspoons cumin seeds (Jeera) 1 chopped green chilli 2 tablespoons chopped cilantro (green coriander) 1/2 teaspoons salt Also needed: 1/4
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