Ingredients: 55 grams mung beans, rinsed ½ cup dessicated coconut 1 egg, seperated ½ cup brown sugar A few drops jasmine essence

Ingredients: Sprouted moong 400 grams Chopped onion 50 grams Chopped tomato 50 grams Chopped bell pepper 50 grams Lemon juice 2 teaspoons Chaat masala 2 teaspoons Chopped green chilli 2 teaspoons 1 whole cucumber chopped (optional) Salt to taste

Ingredients: Red beans (rajma) soaked overnight, boiled and cooked 1/2 cup Celery chopped 3 tablespoons 1 Cucumber, medium, Chopped 2 Tomatoes seeded and diced lettuce, Coarsley shredded For Garnishing For the yogurt Dressing: Plain yogurt 1/2 cup Lemon Juice 2 teaspoons Garlic mince 1/4 teaspoon Vegetable oil 1 tablespoon