Ingredients: Raw mango 1 Sugar 1½ cup Saffron strands 1/4 teaspoon Cardamom powder ½ teaspoon Nutmeg 1/4 teaspoon

Ingredients: Thick yogurt 1 cup Milk or water 5 cups Mangoes, pureed 1 cup Sugar To taste Crushed ice Kewra essence ¼ teaspoon A pinch of Roasted and ground cumin seeds

Ingredients: Khush syrup 10ml Mango squash 60ml Lemonade As required A dash of Lime juice Crushed ice As required For Garnishing: Sweet lime 1 slice