Posts Tagged ‘ Rice ’



Rice with peas and ham

Mar 15th, 2010 | By
Rice with peas and ham

Ingredients: 6 tablespoons margarine or butter 1 onion, chopped 1 clove garlic, minced 2 carrots, diced 2 jalape, seeded and minced ¼ cup ham, baked and diced 2 cups rice 1 cup tomato puree 4 cups chicken stock 1 cup peas



Arroz Con Queso

Mar 14th, 2010 | By
Arroz Con Queso

Ingredients: 4 cups rice, cooked 25 grams green chillies, dried ¼ cup cilantro(coriander) chopped ¼ cup parsley, chopped ½ cup spring onions chopped ¾ cup sour cream 1 cup cooking cheese Salt and pepper to taste



Thai Fried Rice

Mar 13th, 2010 | By
Thai Fried Rice

Ingredients: 175 grams basmati rice 115 grams french beans, finely chopped 2 onions, finely chopped 85 grams pork, very finely chopped 85 grams chicken, finely chopped 2 beaten eggs 2 tablespoons nam prik (spicy paste) 1 tablespoon fish sauce 85 grams prawns, peeled and cooked Coriander leaves To Garnishing Sliced spring onions 3 tablespoons vegetable
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Chicken and Mushroom Rice

Mar 12th, 2010 | By
Chicken and Mushroom Rice

Ingredients: ¼ cup long grain white rice 2 tablespoons vegetable oil 1 finely chopped onion, small 2 cloves garlic finely chopped 2 red chillies, seeded and cut into slivers 225 grams chicken breast meat, finely chopped 85 grams bamboo shoots, chopped or cut into matchstick strips 8 chinese black mushrooms, dried, soaked for 30 minutes,
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Rissoto Prima Vera

Mar 9th, 2010 | By
Rissoto Prima Vera

Ingredients: 2 1/2 cups Risotto rice (Vialone) 2 tablespoons Chopped onion 1 cup White wine 100 grams Grated parmesan 1 cup Carrot sliced 2 Roasted bell pepper 3/4 cup Mushroom sliced 1 teaspoon Dried basil 1/2 teaspoon Pepper 1/4 cup Asparagus 1/2 cup Green peas 4 tablespoons Butter Salt to taste



Vegetarian Fried Rice

Mar 8th, 2010 | By
Vegetarian Fried Rice

Ingredients: 750 grams Rice 2 ½ tablespoons Butter 125 grams Fresh green peas 125 grams Sliced mushrooms 3 tablespoons Soya sauce 25 grams Pickled cucumber (gherkins) 100 grams Chopped French beans 2 chopped Spring Onion stalks 1 Chopped large onion Sesame oil 2 teaspoons Oil 3 tablespoons Salt to taste



Eight Jewel Rice

Mar 7th, 2010 | By
Eight Jewel Rice

Ingredients: 2 cups Rice 1 Egg 1 teaspoon Finely chopped ginger 1 teaspoon Finely chopped garlic 1 tablespoon Finely chopped green chillies ¼ cup Finely chopped coriander leaves or celery ¼ cup Finely chopped spring onion 1/3 cup Chopped cabbage 1/3 cup Chopped bell pepper A pinch of Ajinomoto ½ cup Cooked shredded chicken ½
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Hot Garlic Fried Rice

Mar 7th, 2010 | By
Hot Garlic Fried Rice

Ingredients: 2 cups Rice 1 tablespoon Garlic paste 1 tablespoon Finely chopped garlic 2 Dry red chillies (cut into 4 pieces each) 1 cup Spring onion, round thin slices 1/4 cup Carrot, finely chopped 1/4 cup Bell pepper, finely chopped A pinch of  Ajinomoto 1/2 cup Spring onion tops, finely chopped 3 tablespoons Soya sauce
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Chicken Fried Rice

Mar 6th, 2010 | By
Chicken Fried Rice

Ingredients: 2 cups Uncooked rice 1 teaspoon Ginger, chopped finely 1 teaspoon Green chillies, chopped finely 3/4 cup Spring onion, round slices 3/4 cup Cooked chicken, shredded 1 cup Spring onion tops, chopped fine A pinch of Ajinomoto 1 teaspoon White pepper 3 tablespoons Soya sauce 1 Egg 4 tablespoons Oil Salt to taste



Steamed rice with Sausages

Mar 5th, 2010 | By
Steamed rice with Sausages

Ingredients: 250 grams Long-grained rice 2 cups Water 2 Chinese sausages Salt to taste